Barrique grappa of Montepulciano d’Abruzzo

Double steam distillation method is used for this grappa, then it is aged in oak barrels for 24 months, which give its typical amber color.

It has an intense aroma of fruit, must and herbs with an enveloping taste.

Produced and packaged by: Artemisia Liquori e Dolci srl, via G. Cacchi, 10 – 67100 L’Aquila – Italy

27,50

Capacity

500ml

% Abv

40%

Pc/Ctn

1

It is aged in barriques

This grappa ages in oak barrels enhancing it to its typical amber color.

botti