Artemisia Gold Line
We have been producing our liqueurs for almost 25 years now in our laboratory in L’Aquila, where we started our craft business back in 1998.
Starting with the classic Abruzzi bitters such as Genziana, Ratafià, Nocino and Genepì (from whose flower, Artemisia Glacialis, we take our name), during our growth we have expanded the range with other fragrances and raw materials.
Limoncello, Mandarin, Saffron liqueur and Liquorice are just some of the many infusions that rest in our barrels waiting to be bottled and labelled by hand.
We also offer a selection of distillates always trying to enhance the excellence of our territory, such as Grappa di Montepulciano d’Abruzzo