Ferratelle with cocoa

Handcrafted cocoa ferratelle. A crumbly biscuit in the shape of a round waffle, in Abruzzo they are also known as “neole”. First quality cocoa directly in the dough. Ideal in any occasion, excellent if combined with jams, spreads and ice cream.

Packaging made with recycled plastic ♻️

See the list of ingredients and allergens


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Tall transparent packaging



Ferratelle with cocoa

Classic Ferratelle with cocoa. Ferratelle are classic sweets of the Abruzzo tradition that take their name from the iron plate used for their preparation. There are very few selected ingredients that guarantee quality and taste, as well as the total absence of preservatives and colorants. The recipe has remained the same as our grandmothers, who used to knead the dough by hand.

All our ferratelle are enclosed in elegant and exclusive packaging, made from aluminium and food plastic 80% recycled, and in turn totally recyclable. Find out more about our environmental commitment.

ferratelle with cocoa