The Cream of Lemon liqueur is produced using only the first quality lemons and fresh cream. It is perfect served with a semifreddo or ice-cream.
It is generally served iced after meals but it may also be treasured at any other time of the day.
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Cream of Lemon
The Cream of Lemon liqueur is a “creamy” revisiting of the Limoncello which requires a delicate and avid preparation consisting of cream and milk.
Ingredients: sugar, glucose syrup, alcohol, cream, milk protein, infused lemon rind and aromas. Stabilizers: E 407 – 481.
Produced and packaged by: Artemisia Liquori e Dolci srl, via G. Cacchi, 10 – 67100 L’Aquila – Italy
€16,00
Out of stock
| Capacity | 500ml |
|---|---|
| % Abv | 17% |
| Pc/Ctn | 1 |
The ingredients
Lemons
